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A Simple Quaker Business The rain has swept in from the Pacific, drenching bike-crazy Portland’s inner eastside industrial district. A rainbow arches over the airy Islabikes warehouse, where twenty-six-year-old Tim Goodall assembles and sells children’s bikes. It’s the British company’s only outlet in the United States.

On Production (May 2014)

Quaker Disrespect Dear Western Friend: Thank you for publishing Rob Pierson’s article in the last issue of your magazine. The article is substantial, but does not cover what I experience as some Quakers’ suspicion of any companies, even small ones, including non-profits – ones that practice prudent business processes and employ management, ones that may ask their Boards to use Robert’s Rules rather than “consensus.”

On Pride (July 2014)

Quaker PopOffsets Wanna buy baby?” I was eleven years old and traveling with my family in Latin America. We were climbing up a dirt path in the humid heat when we passed a young woman, perhaps only five or six years older than I was. She was holding an infant in her arms.

On Balance (May 2017)

Quaker Water There are these two young fish swimming along, and they happen to meet an older fish swimming the other way, who nods at them and says, “Morning, boys, how’s the water?” And the two young fish swim on for a bit, and then eventually one of them looks over at the other and goes, “What the hell is water?” – David Foster Wallace, This is Water (2009)

On Insight (March 2017)

Quaker Composer When the English composer Solomon Eccles became a Quaker around 1665, he sold or gave away all his musical instruments and all his printed music. Then, fearful that by doing so he had led the recipients morally astray, he bought everything back, carried it to the top of London’s Temple Hill, stomped it to pieces, and set it all on fire.

On Music (March 2018)

Quaker Radio Perhaps you know the joke, “What do you get when you cross a Jehovah’s Witness with a Quaker? Someone who knocks on your door and then refuses to speak to you.” At the same time that we want to create the Peaceable Kingdom, we’re a bit hesitant about making too big a deal about the event, figuring others need to find their own way to it, without us being too pushy.

On Media (September 2016)

Positively Quaker My smartphone bristles with news every day. I mostly ignore it, knowing the news items trend toward the sensational and quirky, not balanced reporting. But recently, the words “Toxic Positivity” appeared as a headline, and that got me to thinking.

On Cooperation (September 2022)

Quaker Ancestors Dear Editor: In your essay on Puritans and Quakers in the Sept/Oct 2021 Western Friend, we noticed the name of William Leddra, who was hanged on Boston Common. Leddra’s story is part of our family history. Robert Harper and his wife, Deborah Perry, are our 8th great grandparents and founders of Sandwich Meeting. As Christianity.com reports, “Robert was a prominent Quaker [in Sandwich, MA] who caught William’s body under the scaffold when the hangman cut it down. For this sign of respect toward his dead friend, Robert and his wife, were banished. Another Quaker, Edward Wharton, helped bury the body. Shortly after William’s death, King Charles II put a stop to the executions.” Robert and Deborah were also flogged for this deed. We learned this story from genealogy research in Cape Cod.

On Words (November 2021)

Simple Foods Dear Editor: I appreciate Jane Snyder’s article about simplicity (“Rich People Won’t Eat It,” May/June 2016), and I’m sure living in Portlandia would make anyone suspicious of foodies.  However, I don’t think she is very knowledgeable about the health effects.  Gluten intolerance is a very serious health issue for many people who do not have celiac disease.  And there are people who are lactose intolerant.  If you’re looking to meet the needs of a diverse group, you don’t have to buy gluten-free bread or dairy substitutes.  These tend to be overly processed foods, which is the big problem with our corporate-sponsored food supply.  Plant-based meals such as lentil soup, pea soup, salad with oil and vinegar dressing, potatoes and rice are all options for a meal that feeds a large group while also being healthy and meeting most dietary limitations.  You can put cheeses or other dressings on the side for those who want them.  Buying organic and local may be a little more expensive but has some environmental value.  Just because poor people don’t have as many options and are lured by cheap processed foods (or as Michael Pollan calls them, “edible food-like substances”) doesn’t make it a better diet.

On Heritage (July 2016)